Guy Savoy

  • Restaurant
  • Gastronomic restaurant

Michelin stars Guy Savoy's restaurants are 3 establishments of exceptional quality: RESTAURANT GUY SAVOY at Monnaie de Paris LE CHIBERTA L'ATELIER MAÎTRE ALBERT

RESTAURANT GUY SAVOY Monnaie de Paris

The Restaurant Guy Savoy, recognised by all the gastronomic guides, is located at Monnaie de Paris, in six dining rooms designed by Jean-Michel Wilmotte and overlooking the River Seine, the Louvre, the Pont Neuf…On this site, « cuisine is the art of instantly transforming ingredients brimming with history into pure joy ».

  • Capacity : 65 covers (80 when entirely privatised)

  • 6 dining rooms available for private hire that can host between 8 and 30 persons

  • Possibility of privatising the entire restaurant.

  • Quotes and reservations : reserv@guysavoy.com

  • Web Site: http://www.guysavoy.com

LE CHIBERTA

A short hop from Etoile and the Champs-Elysées, Le Chiberta has the allure of an informal club. In terms of its cuisine, the menu is co-created by Guy Savoy and Stéphane Laruelle and their inspiration is renewed twice a year; wines from every region in France are represented.

  • Capacity : 85 covers (80 when entirely privatised)

  • Private dining rooms for 14 to 40 covers

  • Possibility of privatising the entire restaurant.

  • Breakfasts can be arranged for a minimum of 15 covers

  • Wi-Fi, screen, video projector

  • Quotes and reservations: chiberta@guysavoy.com

  • Web Site: http://www.lechiberta.com/

L’ATELIER MAITRE ALBERT

L’Atelier Maître Albert is the decidedly contemporary rotisserie by Guy Savoy, in the heart of old Paris. With a wood fire in the monumental fireplace and the meats (poultry and fish) that roast on the grill, guests are sure to enjoy a warm ambiance.

  • 100 covers / 150 covers for a cocktail-reception

  • 1 lounge that can host 10 to 16 people

  • 1 lounge that can host 20 to 30 people

  • 1 lounge that can host 60 to 100 people

  • Possibility of privatising the entire restaurant

  • Quotes and reservations: ateliermaitrealbert@guysavoy.com

  • Website : www.ateliermaitrealbert.com

Menu cards are available in Chinese, English, French, Japanese and Russian.

Opening and closing times

All year round, every Tuesday, Wednesday, Thursday, Friday and Saturday.

Benefits

Guidebook ranking

  • Michelin

Chef's name

Guy Savoy

Reception

Languages

Spoken languages

  • English
  • French
  • German

Accessibility

  • Hearing disability
  • Mental disability
  • Visual disability
  • Accessible for self-propelled wheelchairs
  • WC + grab handle + adequate space to move

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  • L'ATELIER MAITRE ALBERT